In 100 g (Grams) of KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading there is 36.61 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading

KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading is a type of Fast Foods. The most significant nutrients in KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading are listed below.

Water	26.98 g	26.98%
Energy (calorie)	464 kcal
Energy (joule)	1939 kJ
Protein	10.96 g	10.96%
Total lipid (fat)	36.61 g	36.61%
Ash	2.92 g	2.92%
Carbohydrate, by difference	22.54 g	22.54%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	0 g
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	21.32 g	21.32%
Calcium, Ca	41 mg	0.04%
Iron, Fe	0.67 mg
Magnesium, Mg	18 mg	0.02%
Phosphorus, P	149 mg	0.15%

Nutrients in KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading